Products
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On saleVisit product page →Our signature, thoroughly modern take on mead.
This is our signature, thoroughly modern take on mead. Made with Spanish Orange Blossom honey, blended with water and then fermented through to 5.5%, our signature mead is light, crisp and refreshing.
This is Tom’s first mead, and the one closest to his heart. (You can read more about he came up with the recipe here)What’s amazing about honey is that alongside it’s characteristic sweetness you also find a host of delicate floral and herbal notes from the nectar the bees have collected.By using Orange Blossom honey in our mead, we get all the flavour of the nectar from an orange grove in bloom in each bottle.What Sommelier Wine awards said:
"One of this year's surprises: the lure and potential of mead. 'Lovely nose, honeyed, floral and fresh, though lighter on the palate with a long finish,' said Caroline Brangé of 28°-50° Mayfair, with Charles Pashby-Taylor of Dabbous agreeing: ‘Fresh honey aromas, lovely and refreshing, with a nice gentle, happy finish.' 'Hawthorn flowers, banana and ginger spice,' said team leader Angela Reddin: 'Could pair with halloumi or lighter scallop dishes.' Indeed."Information:12 x 750ml Bottles (5.5% ABV | 4.1 UK Units) -
Visit product page →A unique barrel aged mead - made with honey that has been lightly caramelised to bring out a deeper flavour, then left on a small, 2nd use
french oak cask for 9 months.This mead has a delicate and light but pronounced honey flavour, a lot sweeter and stronger than our original, perfect for Christmas.
Perfect on it's own as a digestif, or used as a mixer 2:1 with soda, over ice.
Just 25 bottles are available.
Information:
350ml Bottles, 15% ABV -
Visit product page →Brewery Course (12:00 - 14:00)
Every Saturday throughout January 2019, book in for any of the four available dates of our brewery courses in January.
One of the brewery team will begin with a quick talk about the history of mead, a tour of the brewery and a tutored tasting of Gosnells core range. This will include some samples of their special mead and other kinds of mead for comparison.
You will then be set up with all the equipment you need to brew your own mead! You will be guided through the processes. Such as: selecting the base ingredients, mixing up your “must” and pitching your yeast. You will then be briefed on what to expect from the fermentation process and how to finish your brew at home.
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Visit product page →Brewery Tour (15:00 - 16:00)
Every Saturday throughout January 2019, book in for any of the four available dates of our brewery courses in January.
One of the Gosnells team will start with a talk on what mead is and the history of the drink. Following this, he will take you through a guided tasting of a range of meads from Gosnells and beyond. Next they will show you around the brewery, walking you through the process of producing each of their different meads from raw ingredients to finished, bottled product.
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Visit product page →Our signature, thoroughly modern take on mead.
This is our signature, thoroughly modern take on mead. Made with Spanish Orange Blossom honey, blended with water and then fermented through to 5.5%, our signature mead is light, crisp and refreshing.
This is Tom’s first mead, and the one closest to his heart. (You can read more about he came up with the recipe here)What’s amazing about honey is that alongside it’s characteristic sweetness you also find a host of delicate floral and herbal notes from the nectar the bees have collected.By using Orange Blossom honey in our mead, we get all the flavor of the nectar from an orange grove in bloom in each bottle.What Sommelier Wine awards said:
"One of this year's surprises: the lure and potential of mead. 'Lovely nose, honeyed, floral and fresh, though lighter on the palate with a long finish,' said Caroline Brangé of 28°-50° Mayfair, with Charles Pashby-Taylor of Dabbous agreeing: ‘Fresh honey aromas, lovely and refreshing, with a nice gentle, happy finish.' 'Hawthorn flowers, banana and ginger spice,' said team leader Angela Reddin: 'Could pair with halloumi or lighter scallop dishes.' Indeed."Information:
750ml Bottles (5.5% ABV | 4.1 UK Units) -
Visit product page →Our first ever vintage mead, made with this years' raw honey from London.
Our first vintage is made from 100% London honeys, sourced from hives in Woodberry Wetlands N16 and Lea Bridge Road E10, and brewed to a stronger, more celebratory 12.5%.
Here's how Tom describes the flavour;
“Our 2018 vintage is incredibly complex and deep, with notes of blackcurrant, sloe and a hint of spice. It has a totally different taste profile from our regular mead - its amazing to be able to taste the difference in the honey"
Served in a 75cl wax sealed bottle, and in a special presentation box, this is a very limited product, with only 1200 bottles available.
This product will be released from the meadery on Friday 30th November - pre-order now and your bottle will be delivered on the Friday, or pick up from our Peckham home.
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Visit product page →For the true Gosnells lover - why not join our hive?
In 2019 we will be brewing 10 different meads with single origin honeys, and we will send you a bottle of each, with a sample of the honey it's made from along with our brewing and tasting notes.
As part of the club you'll get 10% off to use for the year on our online store and in our Peckham Taproom
Information:
10 x 750ml 8% ABV single origin honey meads, sent from February - November 2019, along with a sample of the honey used to make them
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Visit product page →Get your hands on one of our new Gosnells tote bags!
Perfect for carrying a bunch of our new bigger bottles or for hauling your heavy shopping back from the supermarket.
Specifcations:Size: H-40cm x W-41cm
Weight: 10oz
Material: Cotton
